Veg Pulao Recipe is very Healthy, Delicious & Super easy to make at home. Vegetable Pulao is one of the basic Indian food recipes. Veg Matar Pulao is made with mix vegetable with Indian Spices. It can be served alone or with gravy.
- 1 Chopped Onion
- 1 Chopped Carrot
- Chopped Green Beans
- 1 Chopped Potato
- 200gm Basmati Rice
- Frozen Green Peas
- 4 Table Spoons Ghee or Refined Oil
- Salt as your Taste
- 2 Bay Leaf (Tej Patta)
- 1 Small Piece Cinnamon (Dalchini)
- 1 Big Cardamoms (Elaichi)
- 5-6 Piece Black Pepper Beans (Kaali Mirch)
- 2 Small Cardamoms (Elaichi)
- 2-3 Cloves (Laung or Lavang)
- 1 Table Spoon Cumin Seeds (Jeera)
So, Watch this video with step by step procedure.
|Prepare Time: 15 min||Cook Time: 20 min|
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Cooking Indian cuisine at home can be as easy or challenging as you want it to be. Indian food can be easy and quick as well as delicious and nutritious!
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Vegetarian Food Recipe:
Vegetables Recipes are an integral part of our Indian food and we consume them in a number of ways. For pure vegetarians India is a heaven.
Some of the famous specialty recipes are Shahi Paneer, Palak Paneer, Kadai Paneer and some every day recipes like Chana Dal, Lauki Ki Sabji, Aloo Gajar ki Sabji & many more.
Indian desserts are very tempting and mouthwatering. A sumptuous meal is always incomplete without sweet dish like Bengali Rasgulla, Gulab Jamun, Besan Ladoo, Kaju Katli, Halwa & many more…
With the arrival of monsoon season in India it is time to gorge on crispy hot pakoras. Rainy days means hot Chai (Tea) with hot sizzling pakoras and other savories like Onion Pakore, Samosa, Cabbage Pakora & many More.
The Indian snacks are usually delicious and mouthwatering. Savories like samosa, aloo tikki, Vegetable Chowmein, paneer tikka roll have found a permanent place in our meal plans.
Indian Breads Recipes:
In India, bread is eaten more in the northern regions of the country because of its dry climate. There are a variety of breads consumed in India like roomali roti, naan, aloo paratha & many more….
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